The White Rabbit

15th April 2012

The evening beam smiles the clouds away tinting tomorrow with a prophetic ray that brings about a rainbow without any droplets of rain.

The White Rabbit

It was one of the very special restaurants that I had been to. It's not fine dining, but the ambience was great and you can something special like this. It's located near Dempsey area, an old restored chapel. The restaurant serves European Cuisine. It's classy and beautiful. Chris found this place and brought me there for dinner.

Upon making my way to the place, I could see many cute little squirrels hopping and climbing up and down. They are just so cute. It's so hard to see squirrels nowadays.

#Entrance

I never thought that it would be such a special place. I ended up ungroomed. I never even put on any makeup, not even the very basic eyeliner. Well, that explained my puffy eyes and shag look.

#Chris and I


#Bar Area 1


#Bar Area 2

We waited at the open space bar area while waiting for them to prepare table for us. It was an awesome place.








#The White Rabbit


#The Old Restored Chapel


#Dining Area 1


#Dining Area 2

Take a look at the interior, I'm sure you could tell that it was a Chapel. A small one yet sweet and cozy. Look at the windows and the furnishing, isn't it a great place to dine in?

#Evian

We had Evian distilled water, sparkling available too but Chris don't really like sparking water. You can request for free water upon request.














#Wish a dish

Order the main dish Mac & Cheese pasta, and 50% of the revenue will go to charity. We order one too.

#The White Rabbit Mac & Cheese

It tasted entire differently from the usual one we had. It does taste good afterall.

#Lobster Capellini

My favourite pick fo the day shall be the lobster capellini. It's like beehoon but the sauce was appetising.

#Lobster Scallion Mashed Potatoes

Chris love the mashed potatoes much.

#Baked Alaska

It's a weird name but it was special. It's the first ever burning ice-cream I ever had. They had very thin yet soft chiffon cake at the bottom, top with vanilla ice-cream. The waiter would heat the alcohol and set it in flame on top of the ice-cream. What a sight!

The berries went well with it that night.

It was a very beautiful place.

I hope you had a nice weekend like mine too.

Cheers,
Pzy